Bocca Nera

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  • Location: Hasselt, Belgium
  • Program: Restaurant
  • Area: 180 m²
  • Year: 2022
  • Status: Realized

Bocca Nera is a new catering concept at the beautiful location of the Bonnefant in Hasselt.

‘Aperitvo & shared dining’ form the golden thread of the kitchen. This purity is also extended to the interior, where a limited range of materials has been selected. As an answer to the opposite neighbor Z33, terracotta gets a prominent role in the case. Cemented beige walls complemented by upholstered benches in earthy colors allow the sun to blow in. The central sofa with a plant compartment and an abundance of pendulum lighting form a beautiful spectacle in the room. The traditional pizza oven and the overwhelming wall of bottles can also be felt and present from every place. The carefully selected tableware is filled by the chef in such a way that works of art are served. The purity and simplicity of the interior is submissive to the food served. The neon lighting of the logo is an eye-catcher in the Mediterranean area. Grateful also that everything forms a total concept up to and including the graphic design of menus and printed matter.